Kamis, 22 Desember 2016

Seven Tips Photographing Food With Smartphone Camera

7 Tips Photographing Food Smartphone Camera

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1: Composition Is the Key
For starters, try the composition of the "Rule of Third." In this composition, the photo sphere is divided into three equal parts both vertically and horizontally so that it has the same 9 area is great. With this division, there will be 4 intersection. According to the theory of design, while viewing images, the eye is naturally more focused on such points as compared to the midpoint of the photo. Although this theory is not required to be applied, but this is the basis for making the composition of the unsightly before our intuition is really honed.
2: Choosing The Right Angle Photo
As exciting as any food that we photograph, will plasticity ordinary aja angle snap a picture when unfavorable. We recommend trying various angles to get the maximum results. From various sources that I read, trying to take pictures with a slope of 45 degrees. There is also mention that shoot from the standpoint of the fork (imagine that your smartphone camera at the end of a fork going towards the food) will be able to produce close-ups of interest.
3: Daylighting Very Important
Indeed, sometimes it is difficult to control the intensity of light available in the restaurant. But wherever possible, look for a location close to the window to get natural lighting. Natural light will give much more detail to be captured by the camera lens.
If you're in a restaurant, use a tissue or napkin white as a replacement reflector (reflective). If the natural light coming from the right foods, ask your friend to hold the napkin on the left. Vice versa. It also will make the images better.
4: Avoid Flash Features
Tips on this one i suggest not only for the photo just food but for ANY PHOTOS taken with the smartphone's camera. Seldom really good quality photos produced by using a flash. Especially in the case of photographing the food, this feature 'diluting' the color of food, produces highly undesirable shadows, color balance and disrupt.
Very surprising that the photos above were taken by Martha Stewart qualified known in the art and craft, cooking, decorating and other household activities. He did not realize the disadvantages of using flash for photos of my food, even upload them to social media it. And because of these photos he until diomongin many people you know in the online media!
5: Notice Background
Consider the background of the object before you take a picture. Dirty fork or your friend's hand would spoil the food photos tempting. Clean background will make it simple, or try to be creative by putting ingredients associated with the cuisine itself as a backdrop.
6: Foods Colourful More Interesting
It is already certain, foods that have a lot of color will be more attractive than the monotonous. And keep in mind that always take a photo when the food is still fresh or have just presented. If the food that we will not have a lot of color photos, use tableware such as plates, spoons, forks, knives attractive color and contrast with the color of the food. Or also can add objects such as cutting boards and napkins that has a style.
7: Edit Photos With Applications
What is the point of taking pictures using smartphone cameras if no editing process with applications available. Whatever legitimate done to enhance photos we take. Whether it provides more brightness, sharpen the contrast, color amplifies, reduces shadow, even giving blur in the background so that it can mimic the ability of an SLR lens that has a depth of field.